NuFerm FermPlus Gluten Free Wholefoods with Probiotics 150

FermPlus Gluten Free Wholefoods with Probiotics
FermPlus is the new generation of Probiotic Superfoods that combines the nutrient packed goodness of 15 gluten-free wholefoods with 13 key strains of live Lactobacilli (known as Probiotics, gut flora or friendly bacteria). Each living Wholefood has been carefully selected for its powerhouse of vital nutrients. Nature’s wisdom provides naturally occurring vitamins, minerals, amino acids, essential fatty acids, enzymes and phyto-nutrients in these foods.

100% Natural
FermPlus does not contain a single manmade vitamin, synthetic mineral, chemical, preservative, filler, binder or extract.

Probiotics
FermPlus was created to provide the 13 key Lactobacillus strains (not just two or three strains) together in their own food source. This food source also acts as a prebiotic which allows the bacteria to stay alive and healthy and able to work synergistically together to provide your body with a very powerful probiotic. This is the result of two decades of research. FermPlus’ bacteria is cultured from vegetables and fruit (not dairy or soil based organisms) and is free of any genetic engineering.

Your Digestive System
A healthy digestive system is full of bacteria — both “friendly” and “unfriendly”. The friendly (probiotic) bacteria should predominate. However this intricate ratio can become unbalanced due to poor eating habits, medication, antibiotics, tummy upsets, chemicals, stress and illness.

Re-Colonise Your Gut
FermPlus helps replenish the “friendly” intestinal flora for gut bacterial balance, essential for good digestion and a healthy bowel and immune system.

Signs of Bacterial Imbalance
• Digestive problems
• Constipation or diarrhoea
• Food allergies and sensitivities
• Sugar and carbohydrate cravings
• Fatigue
• Acne, eczema and fungal infections
• Poor immune system, colds and flu
• Poor concentration
• Inflammatory disorders

Ingredients:
100% natural as Nature intended
Wholefoods:
Certified Organic Spirulina
Linseeds
LentilsAdzuki Beans
Alfalfa Grass
Chickpeas
Bio Dynamic Whole Grain Rice
Pumpkin Seeds
Sunflower Seeds
Fermented Soya Beans
Alfalfa Seed
Mung Beans
Fresh Ginger
Agave
Molasses

Probiotics:
Lactobacillus Acidophilus
Lactobacillus Delbrueckii
Lactobacillus Caseii
Lactobacillus Bulgaricus
Lactobacillus Caucasicus
Lactobacillus Fermenti
Lactobacillus Plantarum
Lactobacillus Brevis
Lactobacillus Helveticus
Lactobacillus Leichmannii
Lactobacillus Lactis
Bifidabacterium Bifidum
Sporogens
Saccharomyces Boulardii
Saccharomyces Cerevisiae

Serving Suggestion
One teaspoon per day (max 3). Half a teaspoon on rising and half before going to bed in pure water or juice. First time users start with 1/8th teaspoon and gradually increase. Can be added to a smoothie with your favourite fruit. Or add 3 teaspoons to your favourite bread recipe. A licenced natural organic fermentation process. All ingredients free of genetic modification.